Canje, Austin, Texas
1914 E 6t, St ste c, Austin, TX 78702, United States
Average price for two: $31 to $50
About
Chef Tavel Bristol-Joseph of the E&R Hospitality Group brings you this new-age Caribbean cuisine restaurant where traditional and modern collide.
Canje draws inspiration from Jamaica to Puerto Rico and all the islands in between. It is named after the Canje pheasant, Guyana’s national bird. Our menu examines the various preparation methods, components, and culinary interpretations of lively food found throughout the region.
Nestled in the heart of Austin’s vibrant east side, Canje Austin offers more than just a meal; it’s an experience. Quench your thirst with a curated cocktail menu that seamlessly marries the art of mixology with Caribbean influences. From spirit-forward classics to refreshing fruit-driven concoctions, every sip is a toast to the Caribbean spirit.
Indulge in the synergy of tradition and innovation at Canje Restaurant, where every dish tells a story, and every bite is a celebration of Caribbean heritage. Reimagine Caribbean cuisine for the modern palate and embark on a culinary voyage that captures the heart and soul of the islands.
Cuisine
Caribbean
Most Loved Dishes
Beef Curry
Jerk Chicken
Sweet Potato
More Information
Casual Dining
Limited parking spaces
Bar/Lounge
Patio/Outdoor Dining
Gluten-free Options
Family Friendly
Private party facilities
Step into a world where culinary traditions intertwine with contemporary flair as Chef Tavel Bristol-Joseph of the esteemed E&R Hospitality Group presents Canje, a visionary Caribbean dining experience like no other. The menu at the Canje is a tribute to the rich tapestry of flavors, ingredients, and techniques that have defined Caribbean cuisine for generations.
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